![](/Admin/Public/GetImage.ashx?Width=1920&Height=1080&Crop=1&Compression=75&DoNotUpscale=True&FillCanvas=False&Image=/Files/Images/FHF-Site-Images/Recipes/Bread-Pudding-Sugar-Cookies.png&AlternativeImage=/Images/missing_image.jpg)
Bread Pudding Sugar Cookies
These sugar cookies are a great example of the versatility of Foothill Farms® Bread Pudding Mix.
Recipe Yield
15 Sugar Cookies
Ingredients
- 1 cup Foothill Farms® Bread Pudding Mix
- 2 cups Flour
- 1 cup Butter, Unsalted, (softened)
Instructions
- Preheat oven to 325°F.
- In a medium bowl, whisk together the Foothill Farms® Bread Pudding Mix and flour until combined.
- Add in the softened butter and mix until a smooth dough is formed.
- Using a medium melon baller (approximately 1.5” diameter), scoop dough and roll into balls.
- Place on a large cookie sheet lined with parchment paper, 3 inches apart, and flatten the balls with the bottom of a flat object until the cookies are 1/4” thick.
- Bake for 14-17 minutes until the cookies are golden brown around the edges.
- Remove from the oven and rest on the baking sheet for 15 minutes.
Products in this recipe
![](/Admin/Public/GetImage.ashx?Width=1440&Height=542&Crop=5&DoNotUpscale=True&FillCanvas=False&Image=%2fFiles%2fImages%2fFHF-Site-Images%2fCommon%2fRequest-Sample-Callout.jpg&AlternativeImage=/Images/missing_image.jpg)
Request a Sample
Would you love to try a sample of one of our products? Fill out a sample request to try one of our products today!