Instructions

1. Preheat oven to 400℉. Line a baking sheet with parchment paper.
2. In a medium bowl, mix the cream cheese, Foothill Farms® Blue Cheese Dressing & Seasoning Mix - Naturally & Artificially Flavored, bacon bits, cheddar cheese, and fresh chives (if using). Stir until the mixture is smooth and well combined.
3. Roll the puff pastry onto a floured surface and cut the pastry into 2-3-inch squares.
4. Spoon a small amount of the blue cheese and bacon filling into the center of each square.
5. Fold the pastry diagonally to form a small pocket or triangle. Press the edges to seal the puff tightly.
6. For a golden finish, brush the top of each puff with a beaten egg.
7. Place the puffs on the prepared baking sheet and bake for 15 - 20 minutes, or until golden and puffed up.
8. Let the puffs cool slightly before serving.