Ingredients
Salt, Dextrose, Modified Food Starch, Monosodium Glutamate, Chicken Fat, Soybean Oil, Onion Powder, Spice (including Turmeric), Garlic Powder, Disodium Inosinate & Disodium Guanylate, Spice Extractives (includes Paprika, Celery).
Directions For Use
To prepare soup or broth, dissolve base in boiling water as follows:
Use 1 1/2 tsp of base with 1 cup (8 fl oz) of boiling water; 4 oz. of base with 5 quarts of boiling water; or 1 lb of base with 5 gallons of boiling water; or 30 lbs of base with 150 gallons of boiling water.
Yield/Portion
Number of 1 cup broth servings per pail: About 2400
Product Specifications
| SKU: | L107-30700 |
| UPC: | |
| Storage Temp: | 75° F |
| Kosher: | NO |
Packaging Details
| Pack: | 1 / 30.00 LB |
| Gross Pail Weight: | 33.00 LB |
| Net Pail Weight: | 30.00 LB |
| Pail Height: | 10.25 IN |
| Pail Width: | 11.88 IN |
| Pail Length: | 11.88 IN |
| Pail Cube: | 0.58 CF |
| Pallet Tiers: | 12 |
| Pallets High: | 3 |
| Servings/Pail : | 2400 |
| Storage Temp: | 75 |
Storage Information
Prior to reconstitution, this product will be stable for up to 18 months when stored in a
cool, dry place. KEEP REFRIGERATED AFTER OPENING FOR OPTIMUM FLAVOR.
Please reference the "best by" date on the product.
Allergen Information
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
Nutrition Information
Nutrition Facts |
||
|---|---|---|
About 2400 servings per container |
||
Serving size |
1 1/2 tsp Dry (6g) [Makes 1 Cup Broth] |
|
Amount per serving Calories |
15 | |
| % Daily Value* | ||
| Total Fat 0.5g | 1% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 820mg | 36% | |
| Total Carbohydrate 2g | 1% | |
| Dietary Fiber 0g | 0% | |
| Total Sugars 1g | ||
| Includes 1g Added Sugars | 3% | |
| Protein 0g | ||
| Vitamin D 0mcg 0% | • | Calcium 0mg 0% |
| Iron 0mg 0% | • | Potassium 0mg 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |