General Description
A bold, well rounded sharp cheddar sauce accented with tangy blue cheese that delivers an authentic taste. Diced red and green bell peppers and spice add a perfect amount of heat for a bold and spicy taste trend at a good value. Mix with hot water. No boiling required.
Ingredients
Cheese Blend [Whey, Maltodextrin, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Salt, Reduced Lactose Whey, Disodium Phosphate, Lactic Acid, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Color (Yellow 5, Yellow 6, Annatto Extract), Nonfat Dry Milk, Citric Acid], Modified Food Starch, Corn Syrup Solids, Whey, Coconut Oil, Salt, Contains Less Than 2% Of Each Of The Following: Dehydrated Red & Green Bell Pepper, Calcium & Potassium Phosphate, Sodium Caseinate, Yeast Extract, Sugar, Mono & Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Artificial Flavor, Color (Annatto Extract), Citric Acid, Xanthan Gum, Disodium Inosinate, Spice Extractive.
Directions For Use
1. Pour 1/2 gallon hot water (180°-190°F) into mixing bowl or container.
2. Pour mix (15.5 oz) into water while vigorously stirring with a wire whisk or with a mixer on low speed. Continue stirring until mix is completely dissolved and cheese is smooth. Stir before using.
Yield/Portion
Number of 1/4 cup prepared servings per pouch: About 38
Number of 1/4 cup prepared servings per case: About 304
Product Specifications
SKU: |
080T-T0700 |
UPC: |
10000645000806 |
Storage Temp: |
75° F |
Kosher: |
NO |
Packaging Details
Pack: |
8 / 15.50 OZ |
Gross Case Weight: |
8.5 LB |
Net Case Weight: |
7.75 LB
|
Case Height: |
6.38 IN |
Case Width: |
8.94 IN |
Case Length: |
12.25 IN |
Case Cube: |
0.40 FT |
Pallet Tiers: |
16 |
Pallets High: |
8 |
Servings/Case : |
304 |
Storage Temp: |
75 |
Storage Information
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.
Allergen Information
Product contains milk or milk by products
Product contains soybeans or soybeans by products
Nutrition Information
Nutrition Facts
Serving Size
1 1/2 Tbsp Dry (11g) [Makes 1/4 Cup Sauce (60g)]
Servings Per Container
About 38
Amount Per Serving |
|
|
|
Calories 45
|
|
Calories from Fat 15
|
Per Serving
|
|
Per 0 0
|
% Daily Value* |
Total Fat 1.5 g
|
|
g
|
2%
|
Saturated Fat 1 g |
|
g
|
5%
|
Trans Fat 0 g |
|
g
|
|
Cholesterol
0 mg
|
|
mg
|
0%
|
Sodium 440 mg |
|
mg
|
18% |
Total Carbohydrate
7 g
|
g
|
2% |
Dietary Fiber
0 g
|
|
g
|
0% |
Sugars
2 g
|
|
g
|
|
Protein
1 g
|
|
g
|
|
Per Serving |
Per 0 0 |
  |
Per Serving |
Per 0 0 |
Vitamin A
0 % |
%
|
• |
Vitamin C
0 % |
%
|
Calcium
6 % |
%
|
• |
Iron
0 % |
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories: |
2,000 |
2,500 |
|
Total Fat |
Less than |
65g |
80g |
Sat Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Calories per gram: |
Fat 9 • Carbohydrate 4 • Protein 4 |