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Adding Variety To Rice

According to Foodservice Director Magazine, rice has long been a staple of menus, but the usual white and brown varieties aren’t cutting it anymore. Many operators are incorporating more exotic varieties like basmati, jasmine and texmati to meet their clientele’s diverse dining needs.

Foothill Farms has Rice Seasonings to provide more flavor to the plain and the more exotic varieties of rice. Click on the links for more info.

Simply add seasoning during the rice cooking process to change up the flavor.

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