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Hollandaise Aspargus

Hollandaise Aspargus

Fresh grilled asparagus topped with Foothill Farms classic Hollandaise Sauce.

Ingredients

Recipe Yield: 16 - 2 oz servings
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Amount Item
1  bag Foothill Farms Hollandiase Sauce Instant Mix (#V104)
1  qt Hot water (180°-190°F)
4  lb Fresh asparagus

Instructions

  1. In a mixing container, add hot water. Pour contents of Hollandaise sauce mix into water while vigorously stirring with a wire whisk. Continue stirring until mix is completely dissolved.
  2. Grill asparagus until tender.
  3. Top 2 oz of asparagus with 1/4 cup of Hollandiase sauce.
 

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