Recipes
Cilantro Lime Seasoned Pork Strips
A tangy and succulent cilantro lime pork tenderloin cut into strips perfect for fajitas.
Ingredients
Recipe Yield: 4 4-oz servings
| Amount | Item |
| 1 lb | Pork tenderloin, cut in strips |
| 3 Tbsp | Foothill Farms® Cilantro Lime Rice Seasoning Mix (#S162) |
Instructions
- Place pork strips and Cilantro Lime Seasoning in a zip lock bag. Shake to coat meat evenly.
- Add a little olive oil to pan and sauté pork strips until done.
- Serve with warm tortillas onions, peppers, and guacamole. Note: beef or chicken can be substituted for pork.
