Ingredients
Recipe Yield:
Amount |
Item |
1 gal |
Hot water (180°-190°F) |
1 bag |
Foothill Farms® Chicken Soup Mix (#060) |
2 lbs |
Noodles, cooked (optional whole grain) |
1 lb |
Cooked shredded or diced chicken |
2 lbs |
Mixed vegetables, cooked |
Instructions
- In a large stock pot, add hot water. Add contents Chicken Soup Mix (9.4 oz) to water while stirring with a wire whisk. Continue stirring until mix is completely dissolved.
- Add cooked chicken, vegetables and noodles.
- Option: Use rice, sausage or turkey.