Tomato Basil Soup
A quick and easy creamy and savory tomato soup seasoned with basil gives a tasty twist on a classic favorite. Perfect for a light meal, a soup and salad entrée, or as a starter dish.
Ingredients
Recipe Yield: 20 1-cup servings
Amount |
Item |
1 gal |
hot water (180-190°F) |
1 bag |
Foothill Farms® Instant Brown Gravy Mix (#074) |
1 1/2 cups |
Tomato paste |
1/4 cups |
Basil (fresh or dried) |
Instructions
- In a large stock pot, add hot water. Pour contents of Brown Gravy Mix (14 oz) into water while stirring with a wire whip or with mixer on low speed. Continue stirring until mix is completely dissolved and gravy is smooth in body.
- Mix in tomato paste and basil.
- Option: add 1 lb cooked pearl pasta or lentils.