Like our Facebook page Follow us on Twitter Follow us on Pinterest Share by Email
Bare Burrito Bowl

Bare Burrito Bowl

One serving provides 2 oz M/MA, 1/2 cup Beans, 1 oz Whole Grain


Recipe Yield:
Email Spec Sheet Print Spec Sheet Download Spec Sheet
Amount Item
40  each Tostada Bowls
5  lbs Beef fajita pattie strips
1  bag Foothill Farms® Cilantro Lime Rice Mix (S162)
2 1/2  lbs Rice, brown, long grain, parboiled
1  bag Foothill Farms® Charro Style Bean Seasoning (V461)
1  #10 Can Pinto beans
3 1/2  qts Hot water (180°-190°F)


  1. To prepare beef: Bake frozen product in a convection oven pre-heated to 375°F for 15-20 minutes or until internal temperature reaches 165°F.
  2. To prepare beans: In a half pan, add contents of Seasoning packet to pinto beans. Stir until well blended. Cover and bake in convection oven at 400°F for 20-25 minutes or until product reaches a temperature of 180°F.
  3. To prepare rice: In a 2" full-size steam table pan, combine hot water, rice, contents of Rice Seasoning packet and butter (optional). Stir well. Cover with foil or pan lid and bake in a 350°F convection oven for 40-45 minutes or until water is absorbed. Keep warm (160°F).
  4. To assemble bowls: Place tostada shells on a sheet pan. Place 1/2 cup of prepared cilantro lime rice at the bottom. Top rice with 1/2 cup of seasoned Charro Beans. Place two fajita strips on top.

Nutrition Facts

Serving Size: 1 0
Amounts Per Serving
Calories 347
Calories from Fat

  Per Serving % Daily Value*
Total Fat 10g 15%
  Saturated Fat 3g 15%
  Trans Fat 0g  
Cholesterol 13mg 4%
Sodium 1186mg 49%
Potassium mg 0%
Total Carbohydrate 48g 16%
  Dietary Fiber 5g 20%
  Sugars g  
Protein 15g  
  Per Serving   Per Serving
Vitamin A % Vitamin C %
Calcium % Iron %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300mg 375mg
  Dietary Fiber   25g 30g
Calories per gram:
Fat 9     Carbohydrate 4     Protein 4