Bare Burrito Bowl
One serving provides 2 oz M/MA, 1/2 cup Beans, 1 oz Whole Grain
Ingredients
Recipe Yield:
Amount |
Item |
40 each |
Tostada Bowls |
5 lbs |
Beef fajita pattie strips |
1 bag |
Foothill Farms® Cilantro Lime Rice Mix (S162) |
2 1/2 lbs |
Rice, brown, long grain, parboiled |
1 bag |
Foothill Farms® Charro Style Bean Seasoning (V461) |
1 #10 Can |
Pinto beans |
3 1/2 qts |
Hot water (180°-190°F) |
Instructions
- To prepare beef: Bake frozen product in a convection oven pre-heated to 375°F for 15-20 minutes or until internal temperature reaches 165°F.
- To prepare beans: In a half pan, add contents of Seasoning packet to pinto beans. Stir until well blended. Cover and bake in convection oven at 400°F for 20-25 minutes or until product reaches a temperature of 180°F.
- To prepare rice: In a 2" full-size steam table pan, combine hot water, rice, contents of Rice Seasoning packet and butter (optional). Stir well. Cover with foil or pan lid and bake in a 350°F convection oven for 40-45 minutes or until water is absorbed. Keep warm (160°F).
- To assemble bowls: Place tostada shells on a sheet pan. Place 1/2 cup of prepared cilantro lime rice at the bottom. Top rice with 1/2 cup of seasoned Charro Beans. Place two fajita strips on top.
Nutrition Facts
Serving Size:
1 0
each
Amounts Per Serving
Calories 347
Calories from Fat
|
Per Serving |
% Daily Value* |
Total Fat |
10g |
15% |
Saturated Fat |
3g |
15% |
Trans Fat |
0g |
|
Cholesterol |
13mg |
4% |
Sodium |
1186mg |
49% |
Potassium |
mg |
0% |
Total Carbohydrate |
48g
|
16% |
Dietary Fiber |
5g
|
20% |
Sugars |
g
|
|
Protein |
15g
|
|
|
|
Per Serving |
|
Per Serving |
Vitamin A |
% |
Vitamin C |
% |
Calcium |
% |
Iron |
% |
|
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300mg |
375mg |
Dietary Fiber |
|
25g |
30g |
|
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4