Ingredients
Recipe Yield:
Amount |
Item |
1 qt |
Frozen mango chunks |
1/4 cup |
Deseeded, minced habanero pepper |
1 qt |
Buttermilk |
1 bag |
Foothill Farms® Ranch Dressing Mix (#V400 or #V402) |
1/2 gal |
Mayonnaise |
Instructions
- Using a food processor or blender, puree mangos until nearly smooth.
- In a large mixing bowl, add pureed mango, minced peppers and ranch dressing mix packet (3.2 oz) to buttermilk. Mix well with wire whisk or electric mixer at low speed.
- Add mayonnaise and continue mixing at low speed about 2 minutes until smooth.
- Refrigerate 3-4 hours so dressing will thicken. Stir before using. Store in refrigerator.
- NOTE: This dressing can be made "light" or "fat free" by using 3 qts. buttermilk and 1 qt. light or fat free mayonnaise.