Chicken Alfredo Florentine

A nutrient-rich, healthful choice. Shhh!

Recipe Yield:

Amount	Item
1/4 c	Vegetable oil
1 c	Diced yellow onion
7 c	Prepared Foothill Farms® Alfredo Sauce (either #090T or #575T)
8 c	Prepared Land O'Lakes® Italian Cheese Sauce (#39944)
3 lb	Fully-cooked, diced chicken
3 lb	Fresh baby spinach
3 lb	Whole grain spaghetti
1 bunch	Parsley, chopped

In a stockpot over medium high heat, heat oil and add onions. Cook onions for about 5 minutes, stirring often.
Add prepared Alfredo sauce, Italian cheese sauce, chicken and spinach.
Cook spaghetti according to directions. Drain and combine in serving container with sauce/chicken mixture and chopped parsley. Serving size is about 1 cup.