Show Search Form
Go to K-12 site
Recipes

Like our Facebook page Follow us on Twitter Follow us on Pinterest Share by Email
Creamy Chicken Alfredo

Creamy Chicken Alfredo

Grilled chicken breast strips and penne pasta oven-baked in a creamy Alfredo sauce with a layer of melted cheese.

Ingredients

Recipe Yield: 24 servings
Email Spec Sheet Print Spec Sheet Download Spec Sheet
Amount Item
2  lb Grilled Chicken, diced, fully cooked
1/2  gal Hot water (180°-190°F)
1  bag Foothill Farms® Alfredo (Creamy Parmesan) Sauce Instant Mix (either #090T or #575T)
3  lb Precooked penne pasta
5  c Shredded, mozzarella cheese

Instructions

  1. To prepare chicken: Thaw chicken in cooler overnight or until fully thawed.
  2. To prepare sauce: Pour hot water into mixing container. Pour contents of Sauce Mix into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is smooth. Set aside.
  3. Place pasta and chicken in full-size pan. Pour cheese sauce over. Stir to combine. Sprinkle shredded cheese over mixture.
  4. Place in 350°F convection oven 15 - 20 minutes or until internal temperature reaches 165°F.
 

AND ADD FOOTHILL FARMS™ PRODUCTS TO YOUR CULINARY ARSENAL TODAY.