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Recipe Yield:
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Amount Item
1/2  c olive oil
5  oz thinly sliced yellow onions
1 1/2  oz minced garlic
6  oz grilled chicken breast strips
15  oz frozen stir fry vegetable blend
2  oz soy sauce
1  bag Foothill Farms® Chicken Flavor Soup Mix (#060T), prepared according to package directions
10  oz rice noodles, cooked
1  oz sesame oil


  1. In a stock pot, sauté onions and garlic in olive oil until tender.
  2. Add grilled chicken strips, vegetables and soy sauce; and bring to temperature.
  3. Pour in prepared Chicken Soup. Add noodles and bring back up to a slow simmer for approx. 10 minutes. Never boil.
  4. Season with sesame oil.