Ingredients
Recipe Yield:
Amount |
Item |
1 gal |
Hot water (180°-190°F) |
1 bag |
Foothill Farms® Irish Vegetable Beef Soup Mix (#059T) |
1 lb |
Beef, cooked (shredded or diced) |
2 lb |
Noodles or rice, cooked |
2 lb |
Mixed vegetables, cooked |
Instructions
- Pour water into a large stock pot. Pour contents of Soup Base into water while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved.
- Add beef, noodles or rice and mixed vegetables to pot. Bring serving temperature. Never boil.
- NOTE: Steamed or roasted vegetables add more flavor than canned vegetables.