Recipes
Ingredients
Recipe Yield:
| Amount | Item |
| 1 bag | Foothill Farms® Crème Anglaise Custard Sauce Mix (#S907) |
| 2 c | Cold milk |
| 1 tsp | Pure almond extract |
Instructions
- 1.Pour cold milk and almond extract into mixing container. Pour Custard Sauce Mix (7.05 oz) into milk mixture while vigorously stirring with a wire whisk. Continue stirring until mix is dissolved and sauce is thick.
