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Foothill Farms® Original Rice Pilaf

SKU - R208-D5007

General Description
A flavorful combination of rice, orzo and herbs and spices gives Foothill Farms® Rice Pilaf superb visual appeal and made-from-scratch taste. Simply add the rice to water and butter or margarine and bring to a boil, stirring occasionally. It is the perfect accompaniment to beef, chicken, pork or seafood.

Enriched Long Grain Parboiled Rice (Iron Phosphate, Niacin, Thiamin Mononitrate, Folic Acid), Enriched Orzo [Semolina Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Seasoning Blend [Salt, Hydrolyzed Corn, Soy & Wheat Protein, Maltodextrin, Soybean Oil, Disodium Inosinate & Disodium Guanylate, Turmeric (Color), Dehydrated Onion, Dehydrated Garlic, Natural & Artificial Flavor, Chicken Fat].

Directions For Use
Combine 10 cups (80 fl oz) water and ½ cup (4 oz.) margarine or butter in stockpot. Bring to a boil. Stir in contents of rice/orzo bag and seasoning pouch. Return to a boil. Cover tightly and reduce heat to low. Simmer (gentle boil) for 25-30 minutes covered, or until most of the liquid is absorbed and rice is tender. Fluff rice with a fork. Serve.

Number of 1/2 cup prepared servings per bag: 35 Number of 1/2 cup prepared servings per case: 210

Product Specifications

SKU: R208-D5007
UPC: 10072058300378
Storage Temp: 75°
Kosher: NO

Packaging Details

Pack: 6 / 36.00 OZ
Gross Case Weight: 15.0 LB
Net Case Weight: 13.50 LB
Case Height: 8.63 IN
Case Width: 8.31 IN
Case Length: 10.31 IN
Case Cube: 0.43 FT
Pallet Tiers: 19
Pallets High: 7
Servings/Case : 210
Storage Temp: 75

Storage Information
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.

Allergen Information
Product contains soybeans or soybeans by products
Product contains wheat or wheat by products

Nutrition Information

Nutrition Facts

Serving Size  1/4 C Dry (29g) [Makes 1/2 C Ckd Rice with Butter]  
Servings Per Container: 35

Amount Per Serving  

Calories 130 Calories from Fat 25  

Per Serving   Per 0 0 % Daily Value*
Total Fat  3 g   g 5%
Saturated Fat   1.5 g   g 8%
Trans Fat   0 g   g  
Cholesterol  5 mg   mg 2%
Sodium  440 mg   mg 18%
Total Carbohydrate  22 g g 7%
Dietary Fiber  1 g   g 4%
Sugars   0 g   g  
Protein   2 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   2 % %  •  Vitamin C   0% %
Calcium    0 % %  •  Iron    6 % %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbs.   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4


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