Allergen Information
None Based on FDA FALCPA (Food Allergen Labeling and Consumer Protection Act of 2004) Big 8 Allergens.
Nutrition Information
Nutrition Facts |
||
---|---|---|
About 26 servings per container | ||
Serving size |
1 Tbsp Dry (7g) [Seasons 1/2 Cup Ckd Rice (100g)] |
Amount per serving Calories |
30 | |
% Daily Value* | ||
Total Fat 1g | 2% | |
Saturated Fat 0g | 0% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 260mg | 11% | |
Total Carbohydrate 4g | 1% | |
Dietary Fiber 1g | 4% | |
Total Sugars 1g | ||
Includes g Added Sugars | 0% | |
Protein 1g |
Vitamin D % | • | Calcium 0mg 0% |
Iron 2mg 11% | • | Potassium 0% |
Vitamin A 15% 2% | |
Vitamin C 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |