In uno-dos-tres steps, this little number has dishes dancing off the menu as a dazzling fresh-made topping or dip. A garden blend of onion, green bell pepper, jalapeño, and garlic in step with authentic spices in one seasoning is freshness and versatility in perfect rhythm. Foothill Farms Salsa Seasoning partners with tomatoes, corn, black beans, tomatillos or even fruit to create a variety of restaurant-quality, signature salsas. Each sizzling performance gets a perfect 10.
Dehydrated Vegetables (Onion, Green Bell Pepper, Chili Pepper, Jalapeno, Garlic), Maltodextrin, Salt, Spices, Soybean Oil.
Directions For Use
Add contents of package (5.8 oz) to one #10 can (102 oz) of diced tomatoes (petite diced is preferred) OR whole kernel corn (106 oz). Stir until well blended. Cover and let sit at room temperature for 30 minutes. Always stir prior to serving and store in refrigerator.
Alternate Use: Add contents of two Foothill Farms Salsa Mix packages to one #10 can of whole kernel corn (undrained) AND one #10 can of black beans (drained and rinsed).
Hints: For even more flavor, cover and let set overnight in refrigerator before using. If mixing with fresh diced tomatoes, add salt to taste. For milder salsa, combine two salsa seasoning packets to three #10 cans of diced tomatoes.
Makes approx 3 quarts salsa per package
Number of 2 Tbsp prepared servings per bag: About 92
Number of 2 Tbsp prepared servings per case: About 1,104
|Storage Temp:||75° F|
|Pack:||12 / 5.8 OZ|
|Gross Case Weight:||5.5 LB|
|Net Case Weight:||4.35 LB|
|Case Height:||5.63 IN|
|Case Width:||9.31 IN|
|Case Length:||9.31 IN|
|Case Cube:||0.28 CF|
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool, dry place.
None-Based on FDA FALCPA
|Amount Per Serving|
|Calories 5||Calories from Fat 0|
|Per Serving||Per 0 0||% Daily Value*|
|Total Fat 0 g||g||0%|
|Saturated Fat 0 g||g||0%|
|Trans Fat 0 g||g|
|Cholesterol 0 mg||mg||0%|
|Sodium 90 mg||mg||4%|
|Potassium 10 mg||mg||0%|
|Total Carbohydrate 1 g||g||0%|
|Dietary Fiber 0 g||g||0%|
|Sugars 0 g||g|
|Protein 0 g||g|
|Per Serving||Per 0 0|| ||Per Serving||Per 0 0|
|Vitamin A 0 %||0 %||•||Vitamin C 2 %||0 %|
|Calcium 0 %||0 %||•||Iron 0 %||0|
|Total Fat||Less than||65g||80g|
|Sat Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 • Carbohydrate 4 • Protein 4|