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Foothill Farms® Chili Seasoning Mix - Reduced Sodium

SKU - V417-AI190

General Description
Make seasoned chili with a rich but mild Southwestern flavor from our own unique blend of spices. Add your favorite protein, beans and tomatoes for authentic, made-from-scratch chili with quick, easy prep. It has 28% less sodium than our previous #V417-AH190 Chili Seasoning Mix.

Ingredients
Spices (includes Chili Pepper), White Rice Flour, Dehydrated Onion, Brown Sugar, Sugar, Dehydrated Garlic, Salt (includes Sea Salt), Yeast Extract, Citric Acid, Less Than 2% Silicon Dioxide (Anticaking).

Directions For Use
Convection Oven: Brown 3 lbs. of ground beef (can substitute chicken, pork, turkey) and drain excess fat; or use 2.4 lbs. precooked beef crumbles. Combine one #10 can undrained kidney beans, one #10 can diced tomatoes and contents of seasoning package (8.05 oz) in full-size steam table pan. Mix well. Add meat and blend thoroughly. Cover with lid (do not use foil) and bake in 400ºF convection oven for 30-45 minutes; or until product reaches 180ºF. Stir prior to serving.
Yield: 1 ¾ gal
Conventional Oven: Follow directions above. Adjust oven time as needed. Bake in 400ºF oven for approximately 45-60 minutes; or until product reaches 180ºF. Stir prior to serving.
Yield: 1 ¾ gal
Stovetop: In large pot, brown 3 lbs. of ground beef (can substitute chicken, pork, turkey) and drain excess fat; or use 2.4 lbs. precooked beef crumbles. Add one #10 can undrained kidney beans, one #10 can diced tomatoes and contents of seasoning package (8.05 oz). Mix thoroughly. Bring to a boil stirring frequently. Reduce heat and simmer uncovered to 5-10 minutes stirring occasionally.
Yield: 1 ¾ gal

Yield/Portion
Number of 1 cup prepared servings per bag: About 29
Number of 1 cup prepared servings per case: About 174

Product Specifications

SKU: V417-AI190
UPC: 10072058609273
Storage Temp: 75° F
Kosher: YES-CIRCLE U

Packaging Details

Pack: 6 / 8.05 OZ
Gross Case Weight: 4.0 LB
Net Case Weight: 3.02 LB
Case Height: 6.13 IN
Case Width: 6.81 IN
Case Length: 8.81 IN
Case Cube: 0.21 CF
Pallet Tiers: 30
Pallets High: 8
Servings/Case : 174
Storage Temp: 75

Storage Information
Prior to reconstitution, this product will be stable for up to one year when stored unopened in a cool, dry place.

Allergen Information
None-Based on FDA FALCPA

Nutrition Information

Nutrition Facts

Serving Size  1 Tbsp Dry (8g) [Seasons 1 Cup Chili (245g)]  
Servings Per Container  About 29

Amount Per Serving    

Calories 30   Calories from Fat 5  

Per Serving   Per 0 0 % Daily Value*
Total Fat  0 g   g 0%
Saturated Fat   0 g   g 0%
Trans Fat   0 g   g  
Cholesterol  0 mg   mg 0%
Sodium  200 mg   mg 8%
Total Carbohydrate  5 g g 2%
Dietary Fiber  1 g   g 4%
Sugars   2 g   g  
Protein   1 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   6 % %  •  Vitamin C   0 % %
Calcium    2 % %  •  Iron    2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4

 

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