Blend of cheddar and parmesan with the perfect touch of blue cheese to enhance, not dominate, the flavor of the sauce. Smooth, creamy, simple and economical. Specifically formulated to work with the starches in pasta for the perfect mac & cheese experience.
Cheese Blend [Cheddar, Parmesan & Blue Cheese (Milk, Salt, Cheese Cultures, Enzymes), Whey, Canola Oil, Salt, Maltodextrin, Reduced Lactose Whey, Disodium Phosphate, Color (Yellow 5 & 6, Annatto Extract), Lactic Acid, Citric Acid, Nonfat Dry Milk], Modified Food Starch, Whey, Salt, Butter Blend [Maltodextrin, Butter (Cream, Salt), Nonfat Dry Milk, Buttermilk, Salt, Canola Oil, Sour Cream (Cultured Cream, Nonfat Dry Milk), Disodium Phosphate, Natural & Artificial Flavor, Lactic Acid, Citric Acid, Color (Extractives of Annatto & Turmeric)], Cream Blend (Cream, Whey Protein Concentrate, Whey), Nonfat Dry Milk, Buttermilk, Coconut Oil, Corn Syrup Solids, Yeast Extract, Potassium & Calcium Phosphate, Natural & Artificial Flavor, Guar Gum, Whey Protein Concentrate, Maltodextrin, Disodium Inosinate, Citric Acid, Sodium Caseinate, Butter (Cream, Salt), Sugar, Mono & Diglyceride, Sodium Stearoyl Lactylate, Soy Lecithin, Color (Annatto Extract), Canola Oil.
Directions For Use
1. Pour 1/2 gallon hot water (180°-190°F) into mixing bowl or container.
2. Pour mix (15.5 oz) into water while vigorously stirring with a wire whisk or with a mixer on low speed. Continue stirring until mix is completely dissolved and cheese sauce is smooth. Stir before using.
Number of 1/4 cup prepared servings per pouch: About 38
Number of 1/4 cup prepared servings per case: About 304
|Storage Temp:||75° F|
|Pack:||8 / 15.50 OZ|
|Gross Case Weight:||8.5 LB|
|Net Case Weight:||7.75 LB|
|Case Height:||6.38 IN|
|Case Width:||8.94 IN|
|Case Length:||12.25 IN|
|Case Cube:||0.40 FT|
Prior to reconstitution this product will be stable for up to one year when stored unopened in a cool dry place.
Product contains milk or milk by products
Product contains soybeans or soybeans by products
|Amount Per Serving|
|Calories 45||Calories from Fat 15|
|Per Serving||Per 0 0||% Daily Value*|
|Total Fat 2 g||g||3%|
|Saturated Fat 1 g||g||5%|
|Trans Fat 0 g||g|
|Cholesterol 5 mg||mg||2%|
|Sodium 450 mg||mg||19%|
|Total Carbohydrate 6 g||g||2%|
|Dietary Fiber 0 g||g||0%|
|Sugars 3 g||g|
|Protein 2 g||g|
|Per Serving||Per 0 0|| ||Per Serving||Per 0 0|
|Vitamin A 0 %||%||•||Vitamin C 0 %||%|
|Calcium 8 %||%||•||Iron 0 %|
|Total Fat||Less than||65g||80g|
|Sat Fat||Less than||20g||25g|
|Calories per gram:|
|Fat 9 • Carbohydrate 4 • Protein 4|