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Foothill Farms® Meringue Mix

SKU - 041T-T0700

General Description
No need to separate egg whites or measure sugar. Simply whip mix with water and within minutes you will have perfectly smooth, weepless meringue with soft peaks. Consistent every time.

Sugar, Fructose, Corn Syrup Solids, Egg Whites (Contains Sodium Lauryl Sulfate), Artificial Flavor, Xanthan Gum.

Directions For Use
Pour 2 1/3 cups of warm water (90-110°F) into bowl of electric mixer fitted with wire whisk attachment. Pour contents of pouch (16.0 oz) into water. Beat on low speed for 30 seconds, until dissolved. Stop mixer and scrape down sides of bowl. Mix on high speed for 4 minutes or until stiff peaks form. Spread prepared meringue over pie filling* and seal to edges. Place pies or tarts immediately into convection or conventional oven preheated to 325°F. Bake 15-25 minutes until golden brown. Cool thoroughly prior to slicing. Keep refrigerated.
*Filling can be room temperature, warm or hot.
To prepare meringue for one pie, mix 1/3 cup water with 1/3 cup meringue mix.

Number of 2 Tablespoon prepared servings per bag: About 119
Number of 2 Tablespoon prepared servings per case: About 1,428
One bag of prepared mix will cover about 8 / 9-inch pies**.
**NOTE: Yield will depend on how thick meringue is applied.

Product Specifications

SKU: 041T-T0700
UPC: 10000645000417
Storage Temp: 75° F
Kosher: NO

Packaging Details

Pack: 12 / 16.00 OZ
Gross Case Weight: 13.0 LB
Net Case Weight: 12.00 LB
Case Height: 6.38 IN
Case Width: 8.94 IN
Case Length: 12.25 IN
Case Cube: 0.40 FT
Pallet Tiers: 16
Pallets High: 8
Servings/Case : 1428
Storage Temp: 75

Storage Information
Prior to reconstitution, this product will be stable for up to one year when stored unopened in a cool dry place.

Allergen Information
Product contains eggs or egg by products

Nutrition Information

Nutrition Facts

Serving Size  1 tsp Dry (4g) [Makes 2 Tbsp Meringue (8g)]  
Servings Per Container  About 119

Amount Per Serving    

Calories 15   Calories from Fat 0  

Per Serving   Per 0 0 % Daily Value*
Total Fat  0 g   g 0%
Saturated Fat   0 g   g 0%
Trans Fat   0 g   g  
Cholesterol  0 mg   mg 0%
Sodium  10 mg   mg 0%
Total Carbohydrate  3 g g 1%
Dietary Fiber  0 g   g 0%
Sugars   2 g   g  
Protein   0 g   g  

Per Serving Per 0 0   Per Serving Per 0 0
Vitamin A   0 % %  •  Vitamin C   0 % %
Calcium    0 % %  •  Iron    0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  Calories: 2,000 2,500

Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate   300g 375g
Dietary Fiber   25g 30g
Calories per gram:
Fat 9  •  Carbohydrate 4  •  Protein 4


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