Foothill Farms® Mexican Rice Seasoning Mix
SKU - V419-AL190
General Description
This mild-mannered mariachi band of seasonings sets the mood as the foundation for most Latin-inspired entrées. Its subtle medley of authentic Mexican spices harmonizes with chopped red and green bell peppers and onion. Foothill Farms Mexican Rice Seasoning has a vibrant tomato-red color that enlivens white or brown rice with stunning visual appeal while smoldering chile pepper, savory garlic, and rich cumin give just enough cha-cha-cha to be craved. One case seasons 22.5 lb rice.
Ingredients
Maltodextrin, Dehydrated Vegetables (Onion, Red & Green Bell Pepper, Garlic, Parsley), Salt (includes Sea Salt), Paprika, Yeast Extract, Spice (includes Chile Pepper, Cumin), Sugar, Red Beet Powder, Citric Acid, Paprika Extract, Soybean Oil, Contains 2% or Less Silicon Dioxide (Anticaking).
Directions For Use
Convection Oven Method: In a 4" full-size steam table pan, combine 1 1/3 gal hot water (180°-190°F), 2.5 qts (3.75 lbs) parboiled white or brown rice, contents of Rice Seasoning packet (11 oz) and 4 oz butter (optional). Stir well. Cover with foil or pan lid and bake in a 350°F convection oven for 30-40 minutes or until water is absorbed. Keep warm (160°F). Fluff with fork before serving.
Top of Stove Method: Combine 1 1/3 gal water, 2.5 qts (3.75 lbs) parboiled white or brown rice, contents of Rice Seasoning packet (11 oz) and 4 oz butter (optional) in a stock pot. Stir well. Bring to a boil. Cover, reduce heat and simmer for approximately 20-25 minutes, or until water is absorbed. Stir well. Transfer to serving pan and keep warm (160°F). Fluff with fork before serving.
Yield/Portion
Number of 1 cup prepared rice servings per bag: 31
Number of 1 cup prepared rice servings per case: 186
Number of 1/2 cup prepared rice servings per bag: 49
Number of 1/2 cup prepared rice servings per case: 294
Product Specifications
| SKU: | V419-AL190 |
| UPC: | 10072058609624 |
| Storage Temp: | 75° F |
| Kosher: | YES |
Packaging Details
| Pack: | 6 / 11 OZ |
| Gross Case Weight: | 4.5 LB |
| Net Case Weight: | 4.13 LB |
| Case Height: | 6.13 IN |
| Case Width: | 6.81 IN |
| Case Length: | 8.81 IN |
| Case Cube: | 0.21 CF |
| Pallet Tiers: | 30 |
| Pallets High: | 8 |
| Servings/Case : | 186 |
| Storage Temp: | 75 |
Storage Information
Prior to reconstitution, this product will be stable for up to one year when stored unopened in a cool dry place.
Allergen Information
None-Based on FDA FALCPA
Nutrition Information
Nutrition Facts |
|
|---|---|
| 31 servings per container | |
Serving size |
1 Tbsp Dry (10g)
|
| Amount per serving | |
| Calories | 30 |
| % Daily Value* | |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 440mg | 19% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 1g | 4% |
| Total Sugars 1g | |
| Includes 0g Added Sugars | 0% |
| Protein 1g | |
| Vitamin D 0mcg 0% | • | Calcium 12mg 0% |
| Iron 0mg 0% | • | Potassium 78mg 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |